Welcome A little bit about us...
Montagu Cheese is a family owned and run cheesery, where we lovingly hand craft artisan cheeses and farm butter made from recipes handed down over generations. We believe in low environmental impact farming alongside happy, grass fed and free roaming cows. As a micro-cheesery we focus on quality products rather than mass production, ensuring every product is crafted with care. By working together with regenerative farmers we are able to utilise all by-products produced where any waste is fed to free range pigs and/or composted. We care about what people eat and want to ensure a quality and pure product.
What we offer
Montagu Cheese provides products to shops, restaurants, guesthouse, hotels, winefarms, delis and the home. We deliver to Cape Town and surrounds, Worcester and Robertson on Thursdays. We can also deliver via the courier guy to all other areas on request. Our shopfront, called Montagu Local, along with our cheese, sells other beautiful local products and provides host for our private cheese tasting.
*As a small, specialty business, we use a private courier service which delivers weekly on Thursdays. So all orders need to be in by 10am Wednesday for delivery that week. [All outlying areas by Friday 9am]
Our Commitment We promise the best quality
Free Roaming, Grass Fed Cows
Full Cream, Additive Free Milk
Small Batch, Handmade Quality
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